Returning Customers
Traditional yerba mate selected from crops in mountain areas. Naturally matured in temperature-controlled environment in average for 8 months. Traditional grind characterized by having a higher content of medium-fine leaves, which give body and more intensity to its flavour. Bitter bitter aftertaste and slightly green and fresh notes, typical of a mountain yerba. Gently energizes, improves mood, and eliminates fatigue. GLUTEN FREE Ingredients: Yerba Mate (Ilex paraguariensis)
NUTRITIONAL INFORMATION
Serving: 1 cup made of 50g yerba mate for 200ml of hot water.
AMOUNT PER SERVING
% VD (*)
ENERGY
21 KCAL = 88 KJ
1 %
CARBOHYDRATE
4,7 g
2 %
PROTEIN
0,6 g
TOTAL FAT
0 g
0 %
SATURATED FATS
TRANS FAT
0 mg
SODIUM
7 mg
*Percentage Daily Values are based on a 2.000 calories diet. Your Daily Values may be higher or lower depending on calories needs.
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